The Restaurant at Greydon House Is Open
Serving breakfast, brunch, afternoon snacks and dinner 7 days a week. Please call (508) 228-6100 for reservations.
A table for locals and wanderers alike. Led by Executive Chef Marcus Gleadow-Ware (from Michelin-starred Aureole), the Greydon House restaurant and bar brings you a simple menu with a progressive take on the American classics that the people of Nantucket have embraced for centuries.
Breakfast: 8:00am – 10:00am
Brunch: 10:00am – 2:00pm
Afternoon Snacks: 2:00pm – 5:00pm
Dinner beginning at 5:00pm
~Participating in Nantucket Restaurant Week June 4th – June 10th~
For reservations call (508) 228-6100 or reserve online through Resy: