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The Restaurant at Greydon House will be reopening Thursday, March 15

A table for locals and wanderers alike. Led by Executive Chef Marcus Gleadow-Ware (from Michelin-starred Aureole), the Greydon House restaurant and bar brings you a simple menu with a progressive take on the American classics that the people of Nantucket have embraced for centuries.

For reservations call (508) 228-6100 or reserve online through Resy:

Book your Greydon House reservation on Resy